1) Buy bulk foods with reusable bags or containers.
Or buy in bulk and split with friends/family.
2) Use non-plastic, reusable, produce bags.
And skip the bag whenever you can. Refuse pre-bagged produce (onions, citrus, potatoes, etc…)
3) Buy produce not packed in cellophane, Styrofoam, or plastic containers.
4) Support your local food supply.
Doing the following:
- Shop at farmers markets.
- Buy local or US grown produce, when possible.
- Avoid exotic, out-of-season, or tropical produce.
- Try pick-your-own farms. Freeze the extra.
5) Avoid environmentally-demanding foods.
Such as:
- Animal-based foods (inc. fish & honey)
- Palm oil
- Almonds
6) Place an emphasis on whole, plant-based foods rather than processed or packaged foods.
7) Try to grow your own herbs or start a garden.
Compost food and garden waste.